Starters

SOUP OF THE DAY
freshly baked bread from The Welbeck
Bakehouse & butter

SAMPHIRE & ONION BHAJIS
kohlrabi & fennel slaw – minted yoghurt

POTTED RABBIT & PORK
pickled prunes, cornichons & onion marmalade –
toasted sourdough

BAKED HENS EGG & WILD MUSHROOMS
truffle oil, Lincolnshire poacher, cream & soldiers

RA SMOKED SALMON
shaved fennel, pink grapefruit & smoked hazelnuts

PRAWN SALAD
gem lettuce, cucumber, tomato – Marie Rose

WARM SALAD OF HAM HOCK
RA piccalilli & soft poached egg