Starters

SOUP OF THE DAY
freshly baked bread from The Welbeck Bakehouse & butter
SAMPHIRE & ONION BHAJIS
kohlrabi & fennel slaw – minted yoghurt
POTTED RABBIT & PORK
pickled prunes, cornichons & onion marmalade – toasted sourdough
BAKED HENS EGG & WILD MUSHROOMS
truffle oil, Lincolnshire poacher, cream & soldiers
RA SMOKED SALMON
shaved fennel, pink grapefruit & smoked hazelnuts
PRAWN SALAD
gem lettuce, cucumber, tomato – Marie Rose
WARM SALAD OF HAM HOCK RA
piccalilli & soft poached egg