Mains

GRILLED FILLET OF BEEF

wild mushrooms, purple sprouting broccoli & bearnaise sauce

ROAST LOIN OF VENISON

salt baked beetroot & Stilton croquette

RED WINE POACHED HALIBUT

caramelised onion risotto & port glazed shallots

SPICED BEAN CAKE & HALLOUMI

grilled purple sprouting broccoli, little gem, tomato compote & RA smoked garlic aioli